Crazy Fresh Chocolate Dipped Bananas Suzette.jpeg

Chocolate Dipped Bananas Suzette

Serves 6 — prep time: 10 min

Ingredients —

  • 8 oz semisweet chocolate chopped

  • 2 bananas peeled, cut crosswise into thirds

  • 1/3 cup salted peanuts coarsely chopped

  • 1/2 tsp orange zest

  • 6 popsicle sticks or wooden skewers


  1. Place chocolate in a heatproof bowl set over (not in) a pan of gently simmering water. Stir just until melted. Add zest, stir, and let sit for a few minutes.

  2. Line a baking sheet with waxed paper. Insert a popsicle stick in one end of each banana piece.

  3. Dip banana, one piece at a time, in chocolate, spooning on additional chocolate to cover.

  4. Sprinkle each banana with peanuts, and set on baking sheet.

  5. Refrigerate until chocolate is firm (approximately 20 minutes) or up to 3 days.